The caper is a perennial plant that grows spontaneously on cliffs and the walls of old houses, in the zones bathed from the Mediterranean. The caper has leaves lucide and carnose and flowers white men with great petals. The fruit is composed from a berry that accommodates to its inside many black seeds. The more interesting part from the culinario point of view is the boccioli of the flowers not still schiusi, sayings capers, that they are small, hard and greens, and have a sapore much fort. The “capers to know them” SPINA are a true prelibatezza, already ready for being it uses you in our lunches and our insalate ones.

Variety of Prodotti SPINA:

• Capers to Know them great measure
  (Capperi al Sale misura grande)
• Capers to Know them medium measure
  (Capperi al Sale misura media)
• Capers to Know them small measure
  (Capperi al Sale misura piccola)

The Carciofi Cracks you to the Natural SPINA hardly maintains the true sapore of carciofo the harvest, they endured after the collection comes works to you and manifactures to you in is gone, this procedure of working from the coolness that comes ago carried out to maintain to the croccante product and conserve the hardly collected taste of the carciofo. And' ideal on the peak, in the insalate ones or to flavor with oil extravergine of olive and to consume like aperitif or in appetizers.

Variety of Prodotti SPINA:

• Carciofini Cracks to you
  (Carciofini Spaccati)

The active principles of the Carciofo are contained in the leaves, and between these the more interesting is the Cinarina; it is present in the maximum concentration during the formation of the capolino, that it is then the part of the plant that comes used in kitchen. The Leaves of Carciofi to the Natural SPINA would not be nothing more than the leaves more to hold that they detach during the phase working of the carciofi from the coolness. This product is ideal to consume on peaks, foccacce or pucce.

Variety of Prodotti SPINA:

• Leaves of Carciofi
  (Foglie di Carciofi)

The condiriso the finally prelibato, not usual condiriso in scato it nearly without sapore… the true one condiriso! Verdure prelibate, fungi perfumes to you, saporiti ortaggi… Ideal for the insalate ones, the first plates made up of rice, the insalate ones of paste. One true bomb of energy, one true prelibatezza for the genuine and gustoso palate… condiriso of the Handicraft Production the SPINA.

Variety of Prodotti SPINA:

• Light Condiriso to the Natural one (Condiriso Leggero al Naturale)

Variety of Prodotti SPINA:

• Champignon fungi Cut you the Natural one
  (Funghi Champignon Tagliati al Naturale)
• Fungi of Moss to the Natural one
  (Funghi di Muschio al Naturale)